$31

per person

Reservations Recommended

VINE & OLIVE EATERY AND WINE BAR

European inspired small plates created with a Northwest flair

CUISINE: European Inspired

208.758.7770
Riverstone 2037 N. Main St.
Coeur d’Alene, ID

Menu served Monday-Sunday, 4pm-close

 

First Course

Citrus Cured Salmon
Pickled chiles, ginger oil GF

Red Crab and Apple Tartine
Tarragon, watercress

Mushroom and Pancetta Piroshki
Cognac cream

Second Course

Rock Shrimp
Creamy polenta, roasted tomato, saffron GF

Roasted Root Vegetable Flatbread
Fromage blanc, dill GFA V
* GF Crust Add $3

Steak Frites
Salsa verde GF

Third Course

Butterscotch Budino
Caramel, crème fraîche GF V

Banana Cake
Peanut butter crunch V

Taleggio Tart
Candied orange V

V: Vegetarian item   |   VA: Vegetarian alternative available - ask your server
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server



DRINK LOCAL

2015 
Coeur d’Alene Cellars 

No. 6 Red 
$6/half$12/glass; $39/bottle

Local Drafts 
No-Li Big Juicy IPA, Post Falls She’s Crafty Lager or Mad Bomber Booby-Trap Blonde $5

River City Brewing 
VB Stout $6

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