$35
per person
Reservations Recommended
Serving 3-Course Menu Only
Chowderhead
A hole in the wall with some holes in the wall – and the comfiest food
CUISINE: AMERICAN
(509) 315-5318
825 N. Monroe St.
DOWNTOWN SPOKANE
Menu served daily, 12-9 pm
First Course
Clam Chowder New England-style clam chowder with fresh herbs and oyster crackers GFA
Smoked Onion Caesar Caesar salad with smoked onion, browned butter croutons and parmesan reggiano GFA
Beet and Blackberry Tartine House sourdough, roasted beet, whipped chèvre, fresh blackberry, local honey and flaky salt V
Second Course
Stroganoff Baked Potato Braised short rib stroganoff, baked russet, creme fraiche, rosemary olive oil, black pepper GF
Cheesesteak House bread, shaved steak, roasted peppers and onions, mushrooms, white American cheese, garlic mayo and fresh herbs blend. Served with fries.
Spam and Eggs Griddled spam over sticky rice with tonkatsu kewpie, furikake, runny egg, scallion and cilantro GF DF
Third Course
Dutch Apple Pie With vanilla ice cream and Nilla Wafers crumble – Add American cheese lol $1
S’mores Pot de Creme Chocolate custard, torched marshmallow fluff and graham cracker gremolata
Ube Cheesecake Brownie Ube cheesecake brownie with ube chantilly and shaved chocolate
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
2025 Drink Partner
DRINK LOCAL
Lumberbeard So Easy Pale Hazy pale ale that’s so easy to drink, dude $5
Lumberbeard Batch One IPA IPA brewed with sabro, citra and el dorado hops $5
Lumberbeard LGR SZN Czech Pilsner — mild and nice $5
