per person

Reservations Recommended


Spokane classic for 48 years, steaks & seafood, amazing river views

CUISINE: American

(509) 328-5965
621 W. Mallon St.

Menu served Monday-Sunday, 3 pm-9 pm

First Course

New England Clam Chowder
Artisan croutons, caramelized bacon and leeks, Italian parsley  

Romaine Caesar
Asiago, artisan crouton, house-made dressing, lemon 

Broadway Pea Salad
Water chestnuts, bacon, creamy white pepper dressing 

Second Course

Slow Roasted Herb-Crusted Prime Rib
A 10-ounce serving of Clinkerdagger’s signature slow roasted, herb-crusted Prime Rib
– Add asiago crusted scallops $9 

Grilled Salmon with Scallops
Grilled salmon and scallops with rosemary butter GFA 

Chicken Roulade
Baked chicken stuffed with cherries, blue cheese and almonds, topped with beurre blanc

Third Course

Key Lime Pie
Nellie and Joe’s Famous Key Lime juice, graham cracker crust and whipped cream 

Molten Chocolate Cake
Raspberry coulis, fresh berries, pistachio and whipped cream

Burnt Creme
Rich vanilla custard with a caramelized sugar crust 

V: Vegetarian item   |   V+ Vegan Item
GF: Gluten Free item   |   GFA: Gluten Free alternative available - ask your server


No-Li Brewhouse
Seasonal choice $6.50

Dry Fly Martini
Dry Fly vodka martini up or on the rocks $11

Share This Menu

p pixel