$35

per person

Reservations Recommended

Serving 3-Course Menu Only

No Substitutions

Kismet

Latin-inspired restaurant

CUISINE: LATIN

(509) 309-2944
3020 E. Queen Ave.
NORTH SPOKANE

Menu served daily, 3-8 pm

First Course

Chicken Tacos Whettos
Chicken thigh barbacoa, corn tortillas, cotija, pico de gallo, house-made hot sauce GF DF-AVAILABLE V-AVAILABLE

Stuffed Pepper
Chorizo and cheese blend stuffed pepper, spicy pepita macha salsa, avocado tomatillo ketchup GF

Aguachile Poached Shrimp Tostada
Aguachile poached shrimp, fried tostada, mojo verde, pickled onion relish GF DF

Second Course

Short Ribs
Ancho-braised short ribs, potato croquettes, mole aioli, crispy onions, braisage CONTAINS NUTS

Chicken Enchiladas
Corn tortillas layered with vegetables, cheese, guajillo sauce, crispy chicken thigh, mojo verde, cotija, pickled chilies GF V-AVAILABLE

Prawn Paella
Saffron rice, chorizo, prawns, cod, saffron aioli, micro greens GF DF

Third Course

Tres Leches
White cake soaked in three different kinds of milk, whipped cream V

Mango Sorbet
Mango sorbet, topped with house made chamoy GF V DF

Mexican Chocolate Brownie
Brownie made with Mexican chocolate, dulce de leche V

V: Vegetarian item   |   V+ Vegan Item   |   DF: Dairy Free Item   |  GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
Prices do not include tax or gratuity.

2026 Drink Partner

DRINK LOCAL

Big Barn Mexican Lager
Mexican lager $7/Pint

YaYa Muy Delicioso Mexican Lager
Tall can of Mexican lager $6

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