$22
per person
Bardenay
Bardenay specializes in handcrafted cocktails and Northwest cuisine
CUISINE: Northwest
(208) 765-1540
1710 W. Riverstone Dr.
Coeur d’Alene
Menu served Monday-Sunday, 5 pm-Until closing
First Course
Antipasti
Marinated vegetables and fresh mozzarella over ancient grains V
Falafel
Deep fried chickpeas, mint yogurt and cucumber jam V, V+
Crab Cakes
Rock Crab, arugula with citrus remoulade
Second Course
Escabeche Sole
Spicy whitefish, pickled tomatillo lemongrass, herbed risotto GF
Croque Madame
Applewood ham, Gruyere, bechamel, fried egg over sourdough with a chef’s salad
Kobe Steak
American Wagyu Beef medallion, mushroom bordelaise, sweet potato blue cheese hash and parsnip puree
Third Course
Dessert Selection
Choose from a rotating list of desserts made by our in-house pastry chef
Bardenay Lemon Creamsicle
Bardenay Lemon Vodka, house sour and house cream shaken and served up with a graham cracker rim and lemon twist
Chocolate Cassis Cordial
Bardenay Cassis liqueur, Godiva, housemade cold brew and house cream shaken and served up with a chocolate rim
V: Vegetarian item | VA: Vegetarian alternative available - ask your server V+ Vegan Item
GF: Gluten Free item | GFA: Gluten Free alternative available - ask your server
DRINK LOCAL
Bardenay Ginger Rum Cocktail
Bardenay Ginger Rum, dash of vanilla, triple sec, house sour $7
Basil Instinct
Bardenay Gin, Patron Citronge, basil, house lime and house sour $7.5
Bardenay Bond
Bardenay Gin, Bardenay Vodka, Lillet Blanc, shaken not stirred $7