
$25
per person
Reservations Recommended
No Substitutions
Morty’s Tap & Grille
Your neighborhood family restaurant
CUISINE: AMERICAN
(509) 443-9123
5517 S. Regal St.
SOUTH SPOKANE
Menu served Tue-Sat, 11 am-close
First Course
Jack Daniel’s Bacon Jam Dip
Toasted crostini paired with a mason jar of whipped brie and house-made Jack Daniel’s candied bacon jam
Bleu Cheese Steak Medallions
Three tenderloin steak medallions topped with a house gorgonzola sauce, garnished with chives
Roasted Brussels Sprouts
Crispy fried Brussels sprouts and chopped bacon topped with balsamic reduction and shaved parmesan cheese
Second Course
Balsamic Steak Sandwich
Ciabatta bread, black garlic aioli, seasoned arugula, balsamic caramelized red onions, gouda cheese and tenderloin steak bites
Crispy Pork Chop
Pork chop crusted with seasoned panko and fried crisp, served atop smashed red potatoes and topped with whiskey peppercorn sauce
Louisiana Battered Fish & Chips
Crispy New Orleans seasoned cod served with fries, jalapeño coleslaw and house tartar sauce
Third Course
Waffle Crisp Sundae
Vanilla ice cream topped with a raspberry compote and served with a house-made waffle crisp
Mason Jar Mud Pie
Layered ice cream, hot fudge and cookie crumbles
Root Beer Float
Enough said
V: Vegetarian item | V+ Vegan Item | DF: Dairy Free Item | GF: Gluten Free item
GFA: Gluten free option available - ask your server for details
2025 Drink Partner
DRINK LOCAL
YaYa Fluffy Puffy Sunshine
IPA – New England / Hazy / 6.7% ABV / 30 IBU / Spokane Valley $6